Some say, an espresso is a moment of peace. To others, it is pure science. For us it is probably both.
The buzzing of a running grinder, frothy milk steams into the cup, followed by creamy Espresso.
You are dying for a creamy Cappuccino or a perfectly layered Latte, but a barista is nowhere to be found?
Filter coffee is currently experiencing a renaissance.
An increasing number of coffee enthusiasts do not want to do without good coffee at home.
While some only „make“ good coffee, others „celebrate“ the perfect brew in an almost scientific fashion.
Our key competence. So obviously, there is no room for compromise when it comes to quality.
For a mild and aromatic coffee, we warmly recommend our Paulini Caffè Crema.
First things first: Industrially produced Prosecco, as known from bars and clubs, has unfortunately little to do with our FRANCINI.
If you had the chance to visit the beautiful Italian province of South Tyrol, the brand FORST will not be new to you.
Arte you interested?Please contact us. We are looking forward to see you!